T2R1 Rabbit Polyclonal Antibody

T2R1 Rabbit Polyclonal Antibody

Size1:50μL Price1:$118
Size2:100μL Price2:$220
Size3:500μL Price3:$980
Application:WB,ELISA,IHC-P

Reactivity:Human,Rat,Mouse
Conjugate:Unconjugated
Optional conjugates: Biotin, FITC (free of charge).
See other 26 conjugates.

Gene Name:TAS2R1
SKU: APRab18557 Category: Polyclonal Antibody Tags: , , , , , , , ,

Datasheet

Summary

Production Name

T2R1 Rabbit Polyclonal Antibody

Description

Rabbit Polyclonal Antibody

Host

Rabbit

Application

WB,ELISA,IHC-P

Reactivity

Human,Rat,Mouse

 

Performance

Conjugation

Unconjugated

Modification

Unmodified

Isotype

IgG

Clonality

Polyclonal

Form

Liquid

Storage

Store at 4°C short term. Aliquot and store at -20°C long term. Avoid freeze/thaw cycles.

Buffer

Liquid in PBS containing 50% glycerol, 0.5% BSA and 0.02% New type preservative N.

Purification

Affinity purification

 

Immunogen

Gene Name

TAS2R1

Alternative Names

TAS2R1; Taste receptor type 2 member 1; T2R1; Taste receptor family B member 7; TRB7

Gene ID

50834

SwissProt ID

Q9NYW7

 

Application

Dilution Ratio

WB 1:500-2000, IHC-P 1:50-300, ELISA 2000-20000

Molecular Weight

33kDa

 

Background

This gene encodes a member of a family of candidate taste receptors that are members of the G protein-coupled receptor superfamily and that are specifically expressed by taste receptor cells of the tongue and palate epithelia. This intronless taste receptor gene encodes a 7-transmembrane receptor protein, functioning as a bitter taste receptor. This gene is mapped to chromosome 5p15, the location of a genetic locus (PROP) that controls the detection of the bitter compound 6-n-propyl-2-thiouracil. [provided by RefSeq, Jul 2008],function:Receptor that may play a role in the perception of bitterness and is gustducin-linked. May play a role in sensing the chemical composition of the gastrointestinal content. The activity of this receptor may stimulate alpha gustducin, mediate PLC-beta-2 activation and lead to the gating of TRPM5.,miscellaneous:Most taste cells may be activated by a limited number of bitter compounds; individual taste cells can discriminate among bitter stimuli.,similarity:Belongs to the G-protein coupled receptor T2R family.,tissue specificity:Expressed in subsets of taste receptor cells of the tongue and palate epithelium and exclusively in gustducin-positive cells.,

 

Research Area

Taste transduction;