Sulbactam (SUL) ELISA Kit

Sulbactam (SUL) ELISA Kit

Cat: EKF1023

Sensitivity: 0.5 ppb (ng/mL)

Size: 96T    Price: $320

Sample type: Raw milk

Category: Food Safety Test Kits Tags: , , , , ,

Product description

This ELISA kit is rapid, quantitative enzyme-linked immunosorbent assays (ELISA) for the determination of Sulbactam content in Food samples.


Key features

Sensitivity:   0.5 ppb (ng/mL)

Species reactivity:   Universal

Assay time:   75min

Result type:   Quantitative

Category:   Residues&contaminants

Kit type:   ELISA

Detection type:   Competitive

Precision:   CV<10%

Detection limits:

Raw milk

50 ppb






Storage and shelf life

The kit should be stored at 2~8°C and must not be frozen. The shelf life of this product is 1 year. Do not use the kit beyond the expiration date.


Test principle

This assay employs the competitive inhibition enzyme immunoassay technique. The kit consists of an enzyme-labeled plate pre-coated with coupled antigens, β-Lactamase Lyophilized Microplate, reaction solution, and other supporting reagents. During detection, negative control or sample solutions are added to the β-Lactamase Lyophilized Microplate, and reaction solution A is added to complete the specific reaction. Then transfer the reaction solution to the sulbactam microplate and add reaction solution B. The substrate reagent is added to initiate the color developing reaction. The presence of SUL can be determined according to the OD value by using a microplate reader with 450 nm (630 nm) wavelength. 


Materials supplied

Item

Quantity





Sulbactam ELISA Plate

96T





β-Lactamase Lyophilized Microplate

96 wells





Lyophilized microplate of reaction   solution A

24 wells





Concentrated reaction solution B (5×)

1 x 1.5 mL





Diluted reaction solution B

1 x 6 mL





Negative Control

1 x 5 mL





TMB Substrate Reagent (A\B)

2 x 7 mL





Stop Solution

1 x 7 mL





Wash Buffer (20×)

1 x 25 mL





Plate Sealer

1 piece





Instruction Manual

1 piece





Sealed Bag

1 copy






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